Description

Buca Osteria & Enoteca opened in 2009 in the King West area. Since launch, Culinary Director and Chef Rob Gentile has been internationally celebrated for Buca's locally sourced, constantly changing menu. The finest of ingredients are seasonally sourced and embrace the “nose to tail” philosophy of cooking. Guests are drawn to the warm hospitality and artisanal fare, including famed house-cured meats, pizza, and pasta, inspired by the classic traditions of Italy with a contemporary culinary touch. Consistently rated one of Canada’s top restaurants by critics since its opening, Buca is a modern classic built on the perfect balance of Old World and New.

$150 value gift card redeemable at Buca King Street, 604 King St W