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This old-school, highbrow, classic French take on meat and potatoes is sure to please. The secret of this stand-out dish is using two types of peppercorns. First, you’ll encrust the steak with pungent, crushed black pepper before you cook it. Then you’ll top it with a rich and flavorful sauce made with fresh tasting, soft green peppercorns. This wonderful meal sure packs a peppery punch!
Enrich your life by creating memorable delicious experiences of love through this Chef'd hand curated meal kit. High quality, pre-portioned ingredients are shipped right to your door in a well insulated and temperature controlled box. Make a gourmet meal any night of the week.
Included ingredients:
Butter, Rosemary, Shallot, Beef Stock Concentrate, Boneless NY Strip, Brandy, Green Beans, Fingerling Potatoes, Garlic Cloves, Whipping Cream, Black Peppercorn, and Green Peppercorns.




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